Homemade Breakfast Sausage – Print/Download Recipe
*Use Organic Ingredients when possible
Ingredients:
- 1 lb Ground Pork (or a combination of your favorite meat)
- 1 tsp Salt (sea salt, kosher salt)
- 3⁄4 tsp Black Pepper
- 2 tsp Sage (ground)
- 1 tsp Thyme (ground)
- 1⁄4 tsp Rosemary (ground)
- 1⁄4 tsp Nutmeg (ground)
- 1⁄4 tsp Cayenne Pepper
- 1⁄4 tsp Red Pepper Flakes
Instructions:
- Mix together ground pork (or choice of meat), salt, pepper, sage, thyme, rosemary, nutmeg, cayenne pepper, and red pepper flakes in a bowl. Knead with hands until thoroughly incorporated. Form into patties
- Cook until browned, 8-10 minutes. Flip and continue to cook until fully cooked 5-8 more minutes