Homemade Mayonaise

Homemade MayonnaisePrint/Download Recipe
*Use Organic Ingredients when possible


  • 1 Egg
  • 1 Egg Yolk
  • 2 tsp Apple Cider Vinegar or Lemon Juice
  • 1⁄2 tsp Salt
  • 2 tsp Mustard powder
  • 1 cup Avocado Oil


  • Place the egg and yolk, vinegar, salt, and mustard powder, in a blender. Turn the blender on and slowly pour the oil in through the lid. Blend until mixture thickens.
  • Taste and adjust seasonings if necessary.
  • Spoon into a storage container and store in the refrigerator for about 1 week.
Office Hours

Mon-Thu: 9AM to 1PM | 2PM to 6PM
Fri: 9AM to 1PM
Sat-Sun: Closed

Call Us Text Us